I kinda really love these. They come together in minutes with a food processor. They are vegan, gluten free, nut free and naturally sweetened. You can easily add protein powder for an extra boost of goodness. The texture is a lot different than other protein balls I've made in the past. They are super soft and moist. I like these because they feel a heck of a lot lighter than energy balls that are full of nuts and seeds etc. I love my peanut butter energy ball recipe x a million, they definitely have their place, but this is a great alternative especially if you are have a nut allergy or are sensitive to gluten.
I made one batch with strawberries and rolled them in shredded unsweetened coconut, and another batch with blueberries that I rolled in cocoa powder. AWESOME. They are life changing. Great to have a recipe for something sweet and nutritious in ones repertoire.
Yield: 10 - 14 balls (depending how big you roll em)
Hey! I'm Trisha