I love making healthier treats using whole food ingredients. These granola bars are no bake (I do toast oats and nuts in oven for best flavour), super chocolatey and delicious. They aren't overly sweet, which is how I like them. The mixture is made up of toasted oats & nuts, dates, cocoa powder, tahini, maple syrup and a bit of coconut. (feel free to sub the coconut for some dried fruit). For a bit of extra sweetness and chocolate factor, I like to add a sprinkle of mini chocolate chips on top. I adapted the recipe from the Minimalist Baker. Yield: One 8x8 pan of granola bars
Ingredients:
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Hey! I'm Trisha Archives
January 2023
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