Recipe Difficulty : Easy
Shop Rock Cookware (used in the above image, I love it)
Green Bean Side Dish
If you are looking for a side dish to use green beans and would like to try something new, I definitely recommend this recipe. Green Beans in Tomato sauce isn't something I would intuitively put together, but turns out, it is really really good. Best part I whipped this up in about 30 minutes. I ate this one night with roasted potatoes. I think another side dish like my recipe for "Espinacas Con Garbanzo" would be great, or your favourite protein.
Ingredients in this Green Beans & Tomato Sauce Recipe
This is an easy side dish using green beans, the ingredients include
This dish is from a cookbook I have called Vegan Recipes from Spain by Gonzola Baro. I didn't change much. The small changes: I blanched the green beans less time, and then let them finish cooking in the tomato sauce, and I also garnished the dish with some toasted chopped almonds. I couldn't find any information about the origins of this green bean recipe, but upon searching, it seems that in Italy they prepare something similar.
I love Spanish Food
I'm really enjoying becoming more acquainted with Spanish dishes here and there. Whenever I try something new I send it to my partner Jose, who is from Valencia, to see if he knows anything about it. This dish he told me is one his mother makes on occasion. I wish we didn't live so far apart so he could taste and give me feedback, but for now I can only share pictures. I try to look on the bright side...I'll have a repertoire of Spanish dishes to share with him when we are together again.
Hey! I'm Trisha